The Deerfield Pub

APPETIZER
Choice of:

Haggis Spring Rolls: Scottish Haggis, leeks & rosemary, with spicy plum sauce

OR

Crab & Haddock Cakes: Romesco sauce, pickled onions, dressed arugula

OR

Baked Brie: Brie wrapped in a puff pastry with balsamic strawberry jam & baguette crisps

ENTREE

Choice of:
Bangers & Mash: Getaway sausage, mashed potato, braised cabbage, demi

OR

IPA Fish & Chips: Keith’s beer battered Atlantic haddock, fries, slaw, tartar sauce

OR

Paneer Masala*: Paneer cheese, mild curry sauce, rice, yogurt, naan bread
*GF/VG option

Ask your server for the off-menu dessert for dine around guests for 7$
Add a featured Mocktail made with Monday non-alcoholic Gin or Whisky for 7$

Check out our Brunch Dine-Around Menu to see what we have available Saturday & Sundays 10am-3pm, as this menu will not be available during these times.